✨ I Think I Need a Minute

Come, come sit with me, grab yourself a drink and pull up a chair... Okay, real talk here... I am so out of sync right now, it isn't even funny. 😂 Y'all, my year has been moving soooo fast, putting one leg out to slow it down has NOT been working. 😂 Let me start with work. I enjoy my job, but let me tell you, it has gotten even more interesting when you throw in travel... The stories I have about the airport... making sure you have everything you need to travel with, going through security, then you get the rental car and you just never know what you are going to get. 😂 And I haven't even started doing my job yet. Okay, you got your first week of travel done and you're on your way back home... HOME. Mmmm... but when you get there, you want to meet up with friends and family because you've been gone. You need to do laundry, and then you need to get ready for your week... This. THIS has been me for the last five months. So I am sitting here today telling...
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Pork Chops, Mushroom Rice, Veggies & Easy Nights 🌹

Come come sit with me… Grab your drink and pull up a chair.

Okay… so this morning I was digging in the freezer, planning to pull out some ground turkey to make chili…
but then I saw the pork chops—and you know I had to grab those too. 😄

I love me some pork chops… LOL

So here I am getting ready to cook, and one thing about me?
👉 I like my meals done at the same time—and hot.

No waiting around, no one eating while someone else is still cooking… everything comes together.

So I got all my veggies cut up—peppers, onions, mushrooms… nice and ready to go.

And I have to tell you, these are the knives I used for everything tonight—cutting the veggies and even slicing the pork chops in half to get them cooking evenly:
👉 🇨🇦 Kitchen Knives I Used
🇺🇸 Same one for my US readers

Okay, so then I prepped my pork chops for the air fryer:
👉 🇨🇦 Air Fryer
🇺🇸 Same one for my US readers

I like to season them up and let them sit for about 15 minutes… just so everything really soaks in.

Then into the air fryer they go.

But this time? I had enough to use both sides, so I matched the cooking and dropped the temperature a bit…

And girl… 😄
👉 they came out juicy

Because we all know… pork chops can dry out real quick if you’re not careful.

Lower temperature made all the difference.

Then I prep the rice.

First thing—I always wash the rice before putting it in the rice cooker:
👉 🇨🇦 Rice Cooker
🇺🇸 Same one for my US readers

And instead of using water… I used mushroom broth this time.

Let me tell you… that right there?
👉 game changer

And listen… 😄
I cannot make rice on the stove.

I would overcook it every single time.

I was using those microwave rice bags for the longest time… until my brother got me this rice cooker…

👉 GAME CHANGER!!

Now I don’t even think about it—it just comes out perfect every time.

So now everything is cooking and almost ready…

And since I’m trying to eat a little healthier, I added my veggies—peppers, onions, mushrooms—and used this frying pan:
👉 🇨🇦 Frying Pan
🇺🇸 Same one for my US readers

I just add a little butter and some garlic powder…

Because let’s be honest—
👉 I love garlic 😄

And in about 25 minutes?

👉 the whole meal is done and ready to eat.

BOOM.
Fast and easy… just how I like to cook my meals.

“Nothing complicated… just real food that tastes good.”

So that was my easy, non-complicated meal…

And honestly?
👉 the best part… I had leftovers for a couple of days.

Can we say food prep!!! 😄

Because nothing beats cooking once…
and eating good for a few days.

Thanks for sitting with me today 🌹

Dinner is ready… and I hope this gave you a little inspiration for your own kitchen.

💌 Come say hi anytime:
loveandlifewithlisa@gmail.com

🎧 And if you want more real talk, laughter, and life in between… come listen to the podcast:
Love and Life with Lisa Podcast

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